Are you looking for a refreshing twist on your traditional mimosa recipe? Look no further than a Watermelon Mimosa! This delightful and fruity cocktail is perfect for brunch, a girls’ night in, or any celebratory occasion. The combination of sweet watermelon and bubbly champagne creates a unique flavor profile that will surely impress your guests. In this article, we will guide you through the steps to create a delicious Watermelon Mimosa and provide tips on how to customize it to your liking.

The Origin of Mimosas

Before we dive into the specifics of the Watermelon Mimosa, let’s take a moment to appreciate the history of the classic mimosa cocktail. This iconic drink is believed to have originated in France in the early 20th century and is traditionally made with equal parts of orange juice and champagne. Mimosas are commonly served at brunches, weddings, and other festive occasions due to their light and bubbly nature.

Watermelon Mimosa Recipe

Now, let’s get into the details of how to create a tantalizing Watermelon Mimosa. This recipe is simple, requiring just a few ingredients and minimal preparation time. Here’s what you’ll need:


  • 2 cups of fresh watermelon cubes
  • 1 bottle of chilled champagne or sparkling wine
  • Fresh mint leaves for garnish (optional)


  1. Prepare the Watermelon Juice: In a blender, puree the watermelon cubes until smooth. Strain the mixture through a fine mesh sieve to remove any pulp, leaving you with fresh watermelon juice.

  2. Assemble the Mimosas: Pour 1-2 ounces of watermelon juice into the bottom of a champagne flute. Top it off with chilled champagne or sparkling wine, filling the glass.

  3. Garnish and Serve: Garnish the Watermelon Mimosa with a fresh mint leaf for an extra touch of flavor and elegance. Serve immediately and enjoy!

Tips for Customizing Your Watermelon Mimosa

  • Add a Splash of Citrus: For a tangy twist, squeeze some fresh lime or lemon juice into the watermelon juice before mixing.
  • Sweeten to Taste: If your watermelon is not very sweet, consider adding a touch of simple syrup or honey to enhance the flavor.
  • Experiment with Flavored Sparkling Wine: Instead of traditional champagne, try using a flavored sparkling wine like prosecco or rosé for a different taste experience.

Frequently Asked Questions (FAQs)

  1. Can I Use Frozen Watermelon for this Recipe?
  2. Yes, frozen watermelon works well for this recipe. Just be sure to thaw it slightly before blending to ensure a smooth consistency.

  3. Is it Necessary to Strain the Watermelon Juice?

  4. While straining the watermelon juice is optional, it helps to remove any pulp and create a smoother texture in the mimosa.

  5. Can I Make a Non-Alcoholic Version of the Watermelon Mimosa?

  6. Absolutely! Simply substitute the champagne with sparkling water or a non-alcoholic sparkling beverage for a refreshing mocktail.

  7. How Far in Advance Can I Prepare the Watermelon Juice?

  8. You can prepare the watermelon juice up to a day in advance and store it in the refrigerator until you are ready to assemble the mimosas.

  9. Are There Any Variations to this Recipe?

  10. Feel free to get creative with your Watermelon Mimosa by adding different fruits like berries or switching up the garnishes with basil or thyme.

Cheers to a fun and flavorful twist on the classic mimosa with this Watermelon Mimosa recipe. Whether you’re hosting a brunch or simply treating yourself to a special drink, this vibrant cocktail is sure to impress. Experiment with different variations and make it your own for a truly delightful drinking experience.


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